Executive Chef
POSITION SUMMARY The primary responsibility of the Executive Chef is to ensure the efficient operation of all food produ...
Executive Sous Chef
POSITION SUMMARY The primary responsibility of the Executive Sous-Chef is to assist the Executive Chef to maintain an ef...
Head Baker
POSITION SUMMARY The primary responsibility of the Head Baker is to supervise and manage the onboard Bakery production f...
Head Bartender
POSITION SUMMARY The primary responsibility of the Head Bartender is to ensure guest satisfaction by delivering quality ...
Head Butler
POSITION SUMMARY The primary responsibility of the Head Butler is to ensure the efficient running of the butler operatio...
Head Sommelier
POSITION SUMMARY The primary responsibility of the Head Sommelier is to ensure the smooth running of the Sommelier opera...
Head Storekeeper
POSITION SUMMARY The primary responsibility of the Head Storekeeper is to assist the Provision Master in managing the st...
Head Utility Cleaner
POSITION SUMMARY The primary responsibility of the Head cleaner is to assist the Kitchen Steward in maintaining the over...
Head Waiter
POSITION SUMMARY The primary responsibility of the Head Waiter is to ensure quality service to the guests by leading and...
Hotel Controller
POSITION SUMMARY The primary responsibility of the Hotel Controller is to perform all administrative services on any des...
Housekeeping Supervisor
POSITION SUMMARY The primary responsibility of the Housekeeping Supervisor is to ensure guest satisfaction by overseeing...
Human Resource Coordinator
POSITION SUMMARY The primary responsibility of the HR Coordinator is to perform all administrative services on any desig...
Junior Assistant Cabin Steward/Stewardess
POSITION SUMMARY The primary responsibility of the Jr. Assistant Cabin Steward/Stewardess is to assist with the cleaning...
Junior Assistant Chief Housekeeper
POSITION SUMMARY The primary responsibility of the Jr Assistant Housekeeper is to assist the Chief Housekeeper and the A...
Junior Assistant Cook
POSITION SUMMARY The primary responsibility of the Junior Assistant Cook is to prepare the ground work for the daily men...
Junior Deck Steward
POSITION SUMMARY The primary responsibility of the Junior Deck Steward is to ensure guest satisfaction by maintaining th...
Junior Sous Chef
POSITION SUMMARY The primary responsibility of the Junior Sous Chef is to maintain an efficient operation in an assigned...
Junior Utility Cleaner
POSITION SUMMARY The primary responsibility of the Junior Utility Cleaner is to clean and maintain the cleanliness of th...
Junior Utility Hotel
POSITION SUMMARY The primary responsibility of the Jr. Utility Hotel is to ensure crew satisfaction by providing the hig...
Junior Utility Storekeeper
POSITION SUMMARY The primary responsibility of the Junior Utility Storekeeper is to be responsible for a warehouse inven...