Choose Your Dream Cruises
Chef De Partie
MAJOR RESPONSIBILITIES: Responsible for directing, supervising and assisting in the preparation of all food in the assig...
Chief Patissier
MAJOR RESPONSIBILITIES: Direct, supervise and assist the preparation of all pastry products made onboard H.A.L ship Make...
Demi Chef de Partie
Job Summary: Directs, supervises and assists in the activities of team members engaged in the preparation (hands on appr...
Dining Service Attendant
Job Summary: Assists and supports the food and beverage service onboard in various capacities. Leads the service for foo...
Executive Chef
Job Summary: Directs and oversees the activities of all food preparation and service functions onboard the ship. Respons...
General Purpose Attendant Bar
MAJOR RESPONSIBILITIES: Responsibilities and essential job functions include, but are not limited to, the following: Pro...
General Purpose Attendant Messroom
MAJOR RESPONSIBILITIES: Serve food and beverages to crew in the ship’s messrooms and maintains and cleans these areas ...
Kitchen Assistant
Job Summary: Assists in preparation of food for service to guests and crew according to the company’s menus and recipe...
Lido Chef De Partie
MAJOR RESPONSIBILITIES: Responsible for the quality, quantity, correctness and attractiveness of lido buffet items and t...
Personnel Cook Thai
RESPONSIBILITIES: OPERATIONAL RESPONSIBILITIES Preparation of all food for Thai crew and petty officers in accordance wi...
Pinnacle Chef
MAJOR RESPONSIBILITIES: Assist the Executive Chef in directing and supervising the preparation of and service for all fo...
Restaurant Host
MAJOR RESPONSIBILITIES: Responsibilities and essential job functions include, but are not limited to, the following: Res...
Second Executive Chef
MAJOR RESPONSIBILITIES: Responsible for production of all food being prepared and served in the Lido according to standa...
Sous Chef
KEY RESPONSIBILITIES: Comply with company policy regarding waste separation and environmental compliance. Conduct regula...
Sushi Chef (TAM)
Job Summary: Responsible for directing and overseeing team members and overall food preparation, production, and present...
Tamarind Chef De Cuisine
MAJOR RESPONSIBILITIES: Assist the Executive Chef in directing and supervising the preparation of and service for all fo...
Tourant Chef
MAJOR RESPONSIBILITIES: Provides all the Mise en place for the ATK(Americas Test Kitchen) chef as outlined in the recipe...
Waiter Canaletto (TAM)
Job Summary: Leads the service for food and beverage in an assigned station in Canaletto. Ensures guests are consistentl...
Wine Attendant
MAJOR RESPONSIBILITIES: The Wine Attendant provides excellent service in all assigned areas. He/she assists in wine bar ...
Healthcare Assistant (HCA)
Experience / Summary of Requirements Work experience as a licensed practice nurse (LPN), Health Care Assistant (HCA) or ...